The Most Popular Vegan Foods in the United States

There are plenty of amazing vegan foods that are popular in the United States. Some of our favorites include Gardein products, Daiya cheese, Chao cheese, Follow Your Heart cheese, Tofurky deli slices, Beyond Meat burgers, and Field Roast frankfurters. Whether you’re a vegan that works at Starbucks or provides tree services, we have the top vegan foods for you.


Gardein is a protein-rich plant-based food company that offers a wide variety of delicious vegan meats. Their products include beefless tips, fishless filets, chickenless patties, and porkless ribs. Gardein is perfect for anyone who wants to enjoy the taste and texture of meat without harming any animals.


Daiya is another popular vegan brand that makes cheese, yogurt, and ice cream products. Their dairy-free cheese can be enjoyed on pizzas, in macaroni and cheese recipes, or even in burgers. If you like to heat up your vegan food then you should definitely try their dairy-free pepper jack style sliced cheddar blocks.

Follow Your Heart

Follow Your Heart is an organization that produces delicious vegan cheeses, ice creams, mayonnaise, salad dressings, and more. Their products are located in the refrigerated section of grocery stores everywhere. Unfortunately for people living in Canada and Europe, they don’t distribute there at this time but hopefully one day soon they’ll expand their distribution area globally!


Tofurky was started by Seth Tibbott over 30 years ago when he began making tempeh in his home kitchen. Today, Tofurky is the leading tempeh and tofu company in the United States. They make a variety of vegan meats, including deli slices, roasts, and sausage.

Beyond Meat

Beyond Meat is a company that produces plant-based meat alternatives that look, cook, and taste like real meat. Their burgers are made with non-GMO ingredients and they’re gluten-free. You can find Beyond Meat products in grocery stores nationwide.

Field Roast

Field Roast offers a wide variety of vegan meats, including frankfurters, sausages, roasts, and more. All of their products are made from grains and legumes and they’re free from gluten, artificial ingredients, and animal products. They’re also a family-owned company that was founded by a vegan.